One of Tilda's best pals was at a West Chester-area state store on Saturday and happened to pick up the Pennsylvania Liquor Control Board's free quarterly publication, "Taste." While reading through it, she was delighted to see that K. C. Kulp, one of the owners of The Whip Tavern in West Marlborough, is quoted in an Olympics tie-in story about the food and drink of England!
K. C. gives his recipes for a drink called "The Whipster" (cucumber slices, mint, gin, soda water and lemon-lime soda) and Whip classic Bubble and Squeak (a potato, leek and cabbage dish).
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