Bakers at Red Lion, Twelves, and Doe Run Farm are among the local places featured in a beautiful new book, "The Brandywine Book of the Seasons," by Ella and Roger Morris. Nancy and Barbara at Red Lion contributed recipes for bread pudding and oatmeal bread. To order a copy, sign up at the Bakers at Red Lion, at Folly Hill Road and Route 926 in East Marlborough.
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