Wednesday, November 21, 2012

Hot stuff

I had a memorably tasty dinner last night (Nov. 20) at Lily, the Asian restaurant in downtown Kennett. First we ordered the seafood tom yum soup, undeterred by the fact that (1) it had a little spiciness icon next to it on the menu consisting of THREE peppers and (2) the waitress emphasized that it was spicy.
The clear Thai soup came in an asymmetrical white bowl, and it was amazing, full of shrimp, fish, mushrooms, and cilantro in an orange-colored broth. And oh, my, yes, was it ever spicy. Thank you to the thoughtful waitress kept my water glass filled!
We also shared delicious sushi (tuna and avocado rolls).
I was glad to see that the restaurant was doing an excellent business, with most of the tables full. In fact, we sat at the sushi bar, which was fun because we got to watch the sushi chefs at work.

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